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EO1-11097
FUNCTIONS
Total key.
Used to finalize the sales entries and transfer all
the balance.
Tray Total key.
Used to obtain the total of an individual
guest tray in a guest party.
Charge Tip key.
Used to enter a tip amount for cashier.
Tip Paid key.
Used to enter a cash tip amount for cashier.
GCP Line No. key.
Used to enter the number of printed
lines for accessing the appropriate position to print addi-
tional data on a guest check.
Number-of-Guests key.
Used to enter the number of
guests.
Call No. key.
Used to enter the call No. of order taking.
PLU Price Shift key.
Used to shift the PLU code.
PLU Menu Shift key.
Used to designate the keyboard No.
for Preset-code PLU.
Recall key.
Used to recall the order table.
KEY
36
53
51
51
37
42
54
34
34
55
REFERENCE
PAGE
TOTAL
TRAY
TOTAL
CHARGE
TIP
TIP
PAID
GCP
LINE #
GUEST
NO.
CALL
No.
to
PRICE
SHIFT 1
PRICE
SHIFT 3
to
MENU
SHIFT 1
MENU
SHIFT 3
RECALL