SECTION 2 • OPERATION
7.
OV EN C OM PART MEN T C ONT ROL PA NE L ID EN TIF IC AT ION
1. Press oven POWER SWITCH ´ “ON.”
• POWER “ON” INDICATOR SWITCH will illuminate and will remain lit as long as the power switch
is in the “ON” position.
2. Set “HOLD” thermostat · to required holding temperature.
• HOLDING INDICATOR LIGHT will illuminate as the holding thermostat calls for heat.
This process will continue as long as the Power Switch is in the “ON” position and holding
thermostat is activated.
3. Set “COOK” thermostat » to required cooking temperature.
4. Activate the “COOK” thermostat to preheat the oven by turning the “COOKING” timer ¿ clockwise.
• COOKING INDICATOR LIGHT and the HOLDING INDICATOR LIGHT will alternately illuminate
as each thermostat calls for heat. This process will continue until the cooking timer cycles or is
turned to the “OFF” position.
OPERATION
TEMPERATURE GAUGE ³ will indicate the
air temperature inside the oven compartment.
HOLDING INDICATOR LIGHT COOKING INDICATOR LIGHT POWER “ON” INDICATOR SWITCH
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HOLD THERMOSTAT
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COOK THERMOSTAT
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COOKING TIMER
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