ELECTRIC COMBITHERM — INSTALLATION MANUAL #MN-28677
PG. 3
COMBITHERM
COMMON SPECIFICATIONS
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CombiGuard™ Triple-Guard Water Filtration System
(INCLUDES 1 CARTRIDGE) FI-23014
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CombiGuard™ Replacement Filter F
I-26356
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Fry Basket, 12" X 20" (325mm x 530mm) BS-26730
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Grilling Grate,
12" X 20" (325mm x 530mm) SH-26731
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Oven Cleaner — CE-24750
SPECIALLY FORMULATED FOR COMBITHERM OVENS
➥ TWELVE (12) CONTAINERS/CASE, 1 QUART (C. 1 LITER) EACH
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Scale Free™ CE-27889
(
CITRUS BASED, NON-CORROSIVE DELIMING PRODUCT)
CASE = FOUR 4-LB BOTTLES; 4-LB BOTTLE MAKES 10 GALLONS
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Service Start-Up Check SPECIFY AS REQUIRED
AVAILABLE THROUGH AN ALTO-SHAAM FASTEAM CENTER
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Computer Software Options 5005676
Not available on S-Control Models.
REFER TO HACCP SPECIFICATION SHEET #9015
FOR APPLICABLE PART NUMBERS
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HACCP Documentation
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HACCP Documentation with Kitchen Management
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Wireless HACCP Documentation with
Kitchen Management
IEEE 802.11b STANDARDS
Six (6) Chicken Roasting Rack
(PAN NOT INCLUDED) SH-23000
Fry Basket BS-26730
Grilling Grate SH-26731
Ten (10) Chicken Roasting Rack
SH-22634