A SERVICE OF

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O P E R AT I N G I N S T R U C T I O N S
AR-7EVH Electric Rotisserie with Ventless Hood Operation & Care Manual 13
H O L D O N LY I N S T R U C T I O N S
1. T
he on/off indicator light will illuminate.
2. T
he display will show the last set holding temperature.
3. T
he hold indicator will illuminate.
4. T
he rotisserie will begin to preheat to the
holding temperature shown in the display.
Press the ON/OFF key.
To stop a cooking program early and continue to hold:
Hold with rotisserie can be set in the power on hold mode or if the operator wants to stop a cooking
p
rocedure but continue holding with rotisserie.
1. The HOLD underscore light will illuminate.
Press the HOLD key.
To change the holding temperature:
After pressing the HOLD key, press the up and down
arrow key when the HOLD underscore lightis illuminated.
2. The display will indicate the last set holding temperature.
The rotisserie will begin to rotate and hold at the set temperature
Press the START key.
Press stop
the Rotisserie will stop
Press On/Off
The rotisserie will continue
in the hold mode
P
ress Start
The rotisserie will begin to rotate
and hold at the set temperature