A SERVICE OF

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4. Replace cover. Turn circuit breaker back on, if
turned off. (See Caution below).
CAUTION: Be sure the oven light switch (see page
8, # 11) is in the OFF position and the cover is
cool. If the bulb comes loose from the base, turn
off the power to the oven at the circuit breaker
panel, before attempting to remove the bulb base
from the socket.
POWER FAILURE
The broiler and oven burners cannot be turned
on during a power failure. To light the sealed top
burners, turn the control knob to “lite” hold a lighted
match to the port ring. After the flame is burning
all the way around the burner, adjust the flame to
the desired height. It is necessary to light each
burner individually. Do not light more than one
burner at a time.
LOCATING RATING PLATE
SERIAL #, MODEL # AND VERIFYING GAS TYPE
The rating plate contains necessary information
regarding your range. It provides the model #, serial
# and verifies the gas type and BTU input ratings
for each burner of your appliance. When calling for
service, please have this information at hand.
The model#, serial # and gas type information is
located in two places. First, when you open the oven
door, you will find a sticker that shows the model #
followed by either an N (for natural gas) or L (for LP
gas), and the serial # (see picture).
The rating plate, showing the model #, serial #, gas
type and gas BTU input ratings for each burner, as
well as necessary information from ETL test labs,
is located behind the kick-plate. You will need to
remove the kick-plate to access this information
(see picture).
Model #, Serial # and gas type location
BTU ratings for each burner
C A R E A N D M A I N T E N A N C E / L O C A T I N G R A T I N G P L A T E
Model #, Serial #, and gas type location
Rating Plate w/ BTU ratings
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