
Problem Possible cause Remedy
The oven does not heat up. The necessary settings are not set. Control the settings.
Steam and condensation collect on
the food and in the oven.
You left the dish in the oven for too
long.
Do not keep the dishes in the oven
for longer than 15-20 minutes after
the cooking ends.
If you cannot find a solution to the problem yourself, con-
tact your dealer or the service centre.
The necessary data for the service centre is on the rating
plate. The rating plate is on the front frame of the oven
cavity.
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
Installation
Warning! Refer to "Safety information" chapter.
Location of the appliance
B
CC
A
Minimal distances
Dimension mm
A 690
B 150
Dimension mm
C 20
Technical Data
Dimensions
Height 855 mm
Width 500 mm
Depth 600 mm
Gas Category II2H3B/P
Gas Supply G20 (2H) 20 mbar
G30/G31 (3B/P) 50/50
mbar
By-pass diameters
Burner Ø By-pass in 1/100 mm.
Auxiliary 25
Semi-rapid 29
Rapid 35
Oven 39
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