30
Important Safety Requirements
This appliance must be installed in accordance with the
Gas Safety (Installation and Use) Regulations (current
addition) and the I.E.E. Wiring Regulations.
Detailed recommendations are contained in the following
British Standard Codes of Practice - B.S. 6172, B.S.
5440: Part 2 and B.S. 6891: Current Editions.
For appliances installed in the Republic of Ireland please
refer to NSAI- Domestic Gas Installation I.S. 813 Current
Editions and the ETCI Rules for Electrical Installations.
Provision for Ventilation
The room containing the cooker should have an air
supply in accordance with B.S. 5440: Part 2: Current
Editions.
The following requirements for ventilation must be met.
Technical Data
Appliance Class 2 sub class 1 and Class 1
APPLIANCE CATEGORY: II2H3+
APPLIANCE GAS SUPPLY: Natural Gas 20 mbar
Dimensions
Height 900 mm
Depth 600 mm
Width 600 mm
Oven Capacity 56 litres / 1.97 Cu. ft
Hob
Rear left burner (semi-rapid) 2,0 kW
Front left burner (ultra-rapid triple crown) 4,0 kW
Rear right burner (semi-rapid) 2,0 kW
Front right burner (auxiliary) 1,0 kW
BURNER ULTRA RAPID SEMI-RAPID AUXILIARY
(large) (medium) (small)
POSITION MAX MIN MAX MIN MAX MIN
NOMINAL THERMAL
POWER kW 4.0 1.20 2.0 0.45 1.0 0.33
NOMINAL FLOW
RATE m
3
/h 0.381 0.114 0.190 0.043 0.095 0.031
NOZZLE REFERENCE 1 46 Adjust. 96 Adjust. 70 Adjust.
NOMINAL THERMAL
POWER kW 4.0 1.20 2.0 0.45 1.0 0.33
NOMINAL FLOW
RATE g/h 288 86 144 32 72 24
NOZZLE REFERENCE 98 56 71 32 50 2 8
NATURAL
GAS
20 mbar
TYPE OF
GAS
CHARACTERISTICS
LPG GAS
28-30/37
mbar
1/100 mm
1/100 mm
VALUE =
Hs 49.92 MJ/Kg
Ws 82.09 MJ/ m
3
VALUE =
Hs 37.78 MJ/m
3
Ws 50.72 MJ/ m
3
Instructions for the Installer
The cooker should not be installed in a bed sitting room
with a volume of less than 20m
3
, if it is installed in a room
of volume less 5m
3
an air vent of effective area of 110cm
2
is required; if it is installed in a room of volume between
5m
3
and 10m
3
, an air vent of effective area 50cm
2
is
required, while if the volume exceeds 11m
3
no air vent is
required. However, if the room has a door which opens
directly to the outside, no air vent is required even when
the volume is between 5m
3
and 11m
3
.
If there are other fuel burning appliances in the same
room, B.S. 5440: Part. 2: Current Editions should be
consulted to determine the requisite air vent
requirements.
For appliances installed in the Republic of Ireland please
refer to the NSAI- Domestic Gas Installation I.S. 813
Current Editions Table Four.
Oven
Top heating element 800 W
Bottom heating element 1,000 W
Oven element
1,800 W
Grill Element (inner) 1,650 W
Grill Element (full) 2,450 W
Pizza Oven 3,000 W
Convection heating element 2,000 W
Pyrolytic cleaning function 2,450 W
Convection fan 30 W
Oven light 40 W
Total rating 3,100 W
Supply voltage (50 Hz) 230 V
