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Operator's Manual
Page 1
1. INTRODUCTION
10 July 2006 Introduction
1.1 General Information for CONVOTHERM PC-HACCP and
CONVOTHERM PC-CONTROL
CONVOTHERM PC-HACCP and CONVOTHERM PC-CONTROL
• The PC uses the PC-HACCP software to communicate with the Combi or Combis.
• The PC-HACCP software must be started on the PC before the PC-Control software
can work.
CONVOTHERM PC-HACCP
• The Convotherm PC-HACCP software automatically records all processes run on
Convotherm Combis and stores them for HACCP monitoring.
• After cooking, the HACCP data is stored and can be graphed for review.
CONVOTHERM PC-CONTROL
• The Convotherm PC-Control software can store up to 250 recipes. The recipes can be
transferred to all your networked Combis in seconds.
• Recipes can be deleted, copied, or changed as needed.
• Stored recipes and functions including Cook & Hold, Delta-T Cooking, reduced fan
speed, reduced power, Crisp ‘n’ Tasty, and security can be programmed with HACCP
criteria and monitored with the Convotherm PC-HACCP software.
1.2 System Requirements
Hardware
Convotherm oven single installation:
All Combi models require ST 5000 V2.20 software.
Convotherm oven network installation:
All Combi models require ST 5000 V2.20 software.
All Combi models require a Communication Module Kit.
Computer Hardware:
• IBM compatible PC with a 486 MHz or faster processor.
• RS232/V24 serial port.
• Windows 95 or higher.
• CD-ROM drive.
• 10 MB free storage on the hard drive.