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EO1-11097
NUMBER-OF-GUESTS ENTRY
This operation is used to enter the number of guests of the sale.
NOTES: 1. The Number-of-Guests entry is allowed at the start of or any time during a sale if before the
sale finalization by media keys.
2. When the operation is made more than once in a sale, the last entry is valid.
3. The number entered is processed into the Tray Counter in the report memory.
4. When the “No.-of-Guests Compulsory” option is selected, a sale cannot be finalized for
payment until a number-of-guests entry is operated. However, the [TOTAL] key is operable
even in this case.
5. When a number-of guests entry has not been made with the “No-of-Guests Not Compulsory”
option, the count “1” is added to the Tray Counter in the report memory.
LISTING CAPACITY OPEN
For Department and PLUs
Depress [LC OPEN] (or [OPEN]) prior to or any time during an entry of an open-department, open-PLU,
or preset-open department or PLU sequence (including REPEAT and QUANTITY EXTENSION
entries). Please note that the [LC OPEN] or [OPEN] key must be pressed, at latest, before the final key
of the entry sequence. The High Amount Limit for the department or PLU will be extended with two higher
digits, and the Low Amount Limit will be extended with one lower digit. For entering an amount still
exceeding these limits, you must call for a Manager Intervention.
For Media Tender Amounts
Depress [LC OPEN] (or [OPEN]) before or after the amount but Media Key. The High Amount Limit
for the media tendering will be extended with one higher digit. In need of still exceeding this limit, you
must call for a Manager Intervention.
For Amounts through [DOLL DISC], [VND CPN], [STR CPN], [BTL RTN]
To exceed their limits, you must always call for a Manager Intervention. The [LC OPEN] or [OPEN] key
will not be effective. As for the [STR CPN] key only, the amount is limited by both High Amount Limit
of the department through which the store coupon amount is entered and the amount limit for [STR
CPN]. That is, when an amount cannot be entered using [LC OPEN] or [OPEN], you must call for a
Manager Intervention.
SELECTIVE ITEMIZER (SI) STATUS MODIFICATION
Depress [SI/M] (or [SI1/M] and/or [SI2/M]) for entering the required Department or PLU item, the same way
as [LC OPEN] is operated for Departments and PLUs. The Sl-net status is reversed to non-net status, and
vice versa.
TAX STATUS or FOOD STAMP STATUS MODIFICATION
Depress [TX/M] (or [TX1/M], [TX2/M], [TX3/M], [TX4/M], [GST/M]), in the same way as [LC OPEN] is
operated, prior to or any time during the entry sequence of the required Department, PLU, or any other tax-
status-programmable item ([DOLL DISC], [%-], [%+], [STR CPN], [VND CPN], [BTL RTN], [EAT IN],
[TAKE OUT]). The taxable status is reversed to non-taxable, and vice versa. The [FS/M] key operates the
same to reverse from the Food Stampable status to non-stampable, and vice versa, of the required item.
( )
| Number of guests | [GUEST No.]
Max. 3 digits
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OPERATION