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10. REGISTERING PROCEDURE AND PRINT FORMAT
EO1-11095
10-16
10.20 PERCENT DISCOUNT, PERCENT CHARGE
FISH $3,40TF
%-
5% -0,17T
SUBTL $6,00
%-
10% -0,60
10.20 PERCENT DISCOUNT, PERCENT CHARGE
OPERATION
Dept or PLU entry [%-] (or [%+])
Positive Previous Balance entry (credit balance)
[ST] |Rate| [%-] (or [%+])
NOTES: 1. Rate ...............................................0.001 to 99.999 (%).
2. When the Dept or PLU item entry is modified with [RTN MDSE] or [VOID], the following % entry
will also be modified with [RTN MDSE] or [VOID].
3. A % entry will cause an error if operated after a Negative Department/PLU or an Other Income
Department/PLU.
-- Receipt Print Format --
10.21 STORE COUPON
OPERATION -- Receipt Print Format --
[STR CPN] Follow DEPARTMENT ENTRY
QUANTITY EXTENSION for DEPTs
S.CPN
CAN FOOD -0,50TF
- - -
- - -
V.CPN -4,00TF
10.22 VENDOR COUPON
OPERATION -- Receipt Print Format --
([ST]) |Coupon Amount| [VND CPN]
NOTE: The coupon amount to be entered must not exceed the sale total unless the “Credit Balance” option is
selected.
NOTE: The store coupon amount to be entered must not exceed the sale total unless the “Credit Balance”
option is selected.