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Document No. DER-S0008A 18 Version 1.0 ©2008 DMC Co., Ltd.
TSC-30/IC Product S
p
ecification
6-5. Tray specification
This tray is heat-proof type, allowing the heating with 125 °C for 24 hours. During heating/cooling process,
however, bending may occur. In baking process, to minimize the bending, heat and cool the tray by placing
it on a flat plate.
6-6. Product name label specification
DMC P/N: Product number (TSC-30/IC)
QTY: Quantity
DAC: DMC Control Number