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For making additional guest check entries, use the following procedure:
Settlement
Use the following procedure:
• You can make a tip-in entry before a tender entry. If a tip-in entry is made, the tip amount must be
tendered by using the associated media key e.g. CH1 thru CH9 for the charge tip and CASH 1 or
CASH 5 for the cash tip.
• Partial tendering is prohibited after tip-in entry operation.
Note
111
u
5000
k
2000
c
PrintKey operation
Example
u
[Item entries]
∏
GLU/PBLU code
(1-9999)
[Payment operations]
Ω
Procedure
111
u
1400
5
1600
6
3000
r
c
PrintKey operation
Example
Amount
S
f
r
or
[Item entries]
∏
GLU/PBLU code
(1-9999)
A
[Payment operations]
Ω
u
Partial tendering
Procedure
50