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10. REGISTERING PROCEDURE AND PRINT FORMAT
EO1-11095
10-2
OPERATION PAGE
TAX STATUS or FOOD STAMP STATUS
MODIFICATION...................................................10-19
MANUAL TAX ENTRY.........................................10-19
SUBTOTAL READ...............................................10-19
TAXABLE TOTAL READ.....................................10-19
TAXABLE TOTAL READ and SUBTOTAL
PRINT..................................................................10-20
SELECTIVE ITEMIZER TOTAL READ................10-20
TAX CALCULATION AND PRINT........................10-20
TAX EXEMPTION................................................10-21
FOOD STAMPABLE TOTAL READ,
FOOD STAMP TENDERING...............................10-21
SALE FINALIZATION BY MEDIA KEYS..............10-22
MULTI-TENDERING............................................10-22
SPLIT TENDERING.............................................10-23
CHECK CASHING...............................................10-24
SALE PAID IN FOREIGN CURRENCIES............10-24
NO-SALE EXCHANGE from Foreign
Currency to Domestic Currency...........................10-25
NO-SALE EXCHANGE from Domestic
Currency to Foreign Currency..............................10-25
RECEIVED-ON-ACCOUNT.................................10-26
PAID-OUT............................................................10-26
SALESPERSON ENTRY.....................................10-27
HOLD & RECALL.................................................10-27
RECEIPT POST-ISSUE.......................................10-28
CHARGE POSTING: PB Manual Entry Type......10-28
CHARGE POSTING: Customer File Type..........10-30
FUNCTION KEY ENTRY.....................................10-32
VALIDATION PRINT............................................10-32
ENDORSEMENT PRINT.....................................10-33
REMOTE SLIP PRINTER OPERATION..............10-34
WHEN A POWER FAILURE OCCURS...............10-36
OPERATION PAGE
RECEIPT-ISSUE/NON-ISSUE SELECTION .........10-3
NO-SALE...............................................................10-3
LOAN .....................................................................10-4
DEPARTMENT ENTRY.........................................10-4
GASOLINE ENTRY................................................ 10-5
PLU ENTRY...........................................................10-5
REPEAT ENTRY....................................................10-6
QUANTITY EXTENSION (MULTIPLICATION)
for DEPTs/PLUs.....................................................10-6
SPLIT PACKAGE PRICING...................................10-7
HI-CONE PLUs......................................................10-9
MIX & MATCH (M & M) FUNCTION
OF SPLIT-PRICE PLUs.......................................10-11
TRIPLE MULTIPLICATION..................................10-12
SINGLE-ITEM DEPARTMENT/PLU ENTRY.......10-13
OTHER INCOME DEPARTMENT/PLU ENTRY..10-13
SUB-LINK DEPARTMENT ENTRY......................10-14
SUB-LINK PLU ENTRY.......................................10-14
RETURNED MERCHANDISE..............................10-14
BOTTLE RETURN...............................................10-15
DOLLAR DISCOUNT...........................................10-15
PERCENT DISCOUNT, PERCENT CHARGE.....10-16
STORE COUPON................................................10-16
VENDOR COUPON.............................................10-16
ITEM CORRECT..................................................10-17
VOID....................................................................10-17
ALL VOID.............................................................10-17
NON-ADD NUMBER PRINT................................10-18
LISTING CAPACITY OPEN.................................10-18
SELECTIVE ITEMIZER STATUS
MODIFICATION...................................................10-19
10. REGISTERING PROCEDURE AND PRINT FORMAT
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