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Department Sales Chapter 5 - Reports
5-18 FS-3700 R4 Owner’s Manual
Department Report Items
Departments - This line contains the record number of the Department and its name.
The price is the average selling price of each Menu Item sold of that Department.
# Sold - The number of Menu Items sold in the Department, and the number sold as
a percent of total items sold for the period.
Gross Revenue - The amount of revenue generated by each Department, and the
revenue for the Department as a percent of total.
Item Discounts – The dollar amounts of this Department’s sales that were
discounted from specific Menu Items and the percentage of the total revenue from
this Department that was discounted.
Net Sales – Total of the selling prices of this Department’s Menu Items, adjusted for
Item discounts
.Discounts – This total is only on the report summary. The total dollar amount of
discounts that were applied to check subtotals.