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New Check Prompts Chapter 3 - Guest Check Functions
3-6 FS-3700 R4 Owner’s Manual
Index the number of guests and press ENTER on the keypad.
3.2.3 Select Customer
Select customer can be required for the Order Type by the PROMPT SEL CUST
flag in Order Type Setup.
This setting requires that a customer must be selected from the database or
that a new customer must be inputted.
Refer to the FS-3700 R4 Delivery Module Owner’s Guide for more details on the
Select Customer prompt.
3.2.4 Order Type
All checks must be assigned to an Order Type. Most Job Codes will be assigned
a default Order Type. Or, the employee can be prompted to enter the Order
Type for each guest check.
An Order Type can be required as an entry for a particular workstation.
The DEFAULT ORDER TYPE in Job Code Setup for the employee’s Job
Code must be set to NONE.
An entry for the Order Type must be completed before a menu item can be
entered on the check.
Procedure
1. Before entering a menu item, press an [ORDER TYPE] key for this check.
Pressing an [ORDER TYPE] key will also override a default Order Type
assigned to the Job Code for one order only.
3.2.5 Order Number
Order numbers are also known as TENT numbers. They can be used when pre-
numbered order cards are given to guests to place on the table so food can be
delivered to the correct table.
An Order Number can be required for checks by setting the Order Type
Setup\Options 1 USER ENTRD ORD# flag.