Toshiba FS-1650 Cash Register User Manual


 
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EO1-11113
CALL NO. ENTRY
This operation is used to enter the call No. of order, and to print its No. on the receipt and the journal.
( ) | CALL NO. | [CALL No.]
NOTES: 1. Call No. entry is allowed any time during a sale.
2. Call No. entry is allowed any number of times during one sale.
On receipt and journal, all the Call Nos. entered during one sale are printed.
On RKP, the only last entered Call No. is printed.
3. Compulsion of Call No. entry can be programmed by the program option. In this case,
the sale finalization is not allowed unless entering the Call No.
4. Automatic creation of Call No. can be programmed by the program option. In this case,
the Call No. is automatically created when a department/PLU item is entered.
5. Call No. entry is unavailable when the drive-through option is selected.
DRIVE-THROUGH ENTRY
This operation is available only when the drive-through spec. is selected in the program option.
Same as DEPARTMENT ENTRY
PLU ENTRY
SET MENU ENTRY
NOTES: 1. Order No. (3-digit value; the lowest digit of the register No. and the order No.) is
automatically created when a department/PLU item is entered.
Number of order tables Max.50
Order No. 01 to 50
Order No. is printed on both journal and receipt when entering the first menu item. If
connecting a remote kitchen printer, its No. is also printed on the top of remote kitchen
printer paper. As for a remote kitchen printer of "Send on the Fly" feature, order No. is
printed on the top of all the pieces of its paper which are issued every one menu item.
2. Entry of a department/PLU item causes an error while all the order tables have been
used.
3. Drive-through entry is unavailable when the check track feature is selected.
OPERATION
..... .....
Max. 3 digits
C A L L N O
011
Call No. Symbol
The lowest digit of the register No.
Call No.
OPERATION