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10. REGISTERING PROCEDURE AND PRINT FORMAT
EO1-11110
10-19
10.23 DOLLAR DISCOUNT
10.23 DOLLAR DISCOUNT
OPERATION
Dept or PLU item entry
(for discount from an individual item)
|Amount| [DOLL DISC]
[ST]
(for discount from the sale total)
-- Receipt Print Format --
- - -
- - -
- - -
VEGETABLE $1,00TF
DISC -0,05
SUBTL $21,00
DISC -1,00
FISH $3,40TF
%-
5% -0,17T
SUBTL $6,00
%-
10% -0,60
NOTE: The discount amount must not exceed the item amount or the subtotal unless the “Credit Balance”
option is selected.
10.24 PERCENT DISCOUNT, PERCENT CHARGE
OPERATION
Dept or PLU entry [%-] (or [%+])
Positive Previous Balance entry (credit balance)
[ST] |Rate| [%-] (or [%+])
NOTES: 1. Rate ............................................... 0.001 to 99.999 (%).
2. When the Dept or PLU item entry is modified with [RTN MDSE] or [VOID], the following % entry
will also be modified with [RTN MDSE] or [VOID].
3. A % entry will cause an error if operated after a Negative Department/PLU or an Other Income
Department/PLU.
-- Receipt Print Format --
10.25 STORE COUPON
OPERATION -- Receipt Print Format --
[STR CPN] Follow DEPARTMENT ENTRY
QUANTITY EXTENSION for DEPTs
NOTE: The store coupon amount to be entered must
not exceed the sale total unless the “Credit
Balance” option is selected.
S.CPN
CAN FOOD -0,50TF