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3. READ (X) AND RESET (Z) REPORTS EO1-11155
3.2 General Notes On Report Takings
3- 7
(Financial Read or Reset)
-- Continued --
Item Correct (on positive Depts/PLUs) Count
& Amount
Void Count
& Amount
All Void Count
& Amount
Percent Discount (on Line Items) Count
& Amount
Dollar Discount (on Line Items) Count
& Amount
Store Coupon Item Count
& Amount
Negative Departments Item Count
& Amount
Returned Merchandise Item Count
& Amount
Negative Tax Amount
Negative-balance Sales
Customer Count & Amount
Negative Mode (“ - “ Mode) Count
& Amount
Transfer GT Balance
Transfer - GT
Transfer - Daily
Previous Balance Sales
Customer Count & Amount
Taxable Total 1 (Sale Amount Portion subject to Tax 1 taxation)
Taxable Total 2 (Sale Amount Portion subject to Tax 2 taxation)
Tax Exempted Customer Count
Sale Portion Exempted from Tax 1
∗
∗ The amounts are expressed in the respective currencies’ unit
∗
Sales Item Count per Customer
Net Sale Amount per Customer
∗ No-sale Count
∗ Validation Count
∗ Consignment Count
Financial Reset Report Count (on Reset Reports only)
Receipt Consecutive No., Current Time
CORR 1
$1.00
VOID 1
$1.00
ALL VD 2
$8.60
%- 11
$2.02
DISC 4
$2.00
S. CPN 2
$1.00
-DP TL 1
$1.00
RTN 4
$3.80
-TAX $0.22
-SALE 4CU
$5.37
REG- 2
$7.95
TRF TL $0.03
TRF-GT $0.03
TRF- $0.03
PB TL 1CU
$0.00
TXBL1 $284.98
TXBL2 $58.20
TAX EX 1CU
TAX1EX $10.00
CUR 1 3
150.00
CUR 2 1
5.68
CUR 3 1
1.45
ITEM/CUS 1.58
NS/CUS $4.23
NO SALE 3
VALI CTR 3
CONSIGN CTR 2
0001Z
9999 19:00TM
Miscellaneous Void Count & Amount
Percent Discount II (on Line Items) Count &
Amount if two Percent Discount keys are
installed.
Transfer + GT
Transfer + Daily
Previous Balance R/A, PO Amount
Taxable Total 3, 4
Sales Portion Exempted from Tax 2 to 4
FS EX1 to FS EX4 for Taxes exempted by
tendering food stamps if ILLINOIS or NEW
JERSEY type of food stamp system
∗ Foreign Currencies 4 & 5-in-drawer data if
opened.
Off-line EFT Authorization Count &
Amount (for EFT spec.)